Did Stouffers Change Their Creamed Chipped Beef Recipe

Chipped Beef Cheese Log Recipe - Group Recipes

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How to make it In your processor, chop the beef Set aside Process cream cheese until smooth Add Horseradish, pulse Add green onion, pulse Add 1/4 of the beef, pulse Remove blade from bowl and set bowl in frig for about 60 minutes. When chilled take out, form into a ball and roll in the rest of the beef.

Chipped Beef Cheese Log Recipe - Details, Calories ...

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Directions: In your processor, chop the beef Set aside Process cream cheese until smooth Add Horseradish, pulse Add green onion, pulse Add 1/4 of the beef, pulse Remove blade from bowl and set bowl in frig for about 60 minutes. When chilled take out, form into a ball and roll in the rest of the beef.

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Pecan Cheese Logs Recipe: How to Make It

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Directions In a large bowl, beat cream cheese until smooth. Stir in the shredded cheeses, mayonnaise, garlic powder, onion powder and Worcestershire sauce. Shape mixture into two logs, about 6 in. long. Roll in pecans, pressing down gently. Wrap each in plastic wrap; refrigerate for at least 2 hours or overnight. Serve with crackers.

Dried Beef Cheese Log Recipe - Group Recipes

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Mix all ingredients and 1 pkg. of dried beef together. Refrigerate for 3 hours. Shape into a long roll and cover with second pkg. of dried beef. Chill until ready to use, Serve on crackers or small deli rye bread slices. People Who Like This Dish 3.

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Cream Cheese and Chipped Beef Dip Recipe - The Hungry Bluebird

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Slice pressed beef into thin strips and then chop into smallish squares or cut into ½-inch pieces. Set aside. In bowl, place softened cream cheese and add garlic powder and Worcestershire and combine well with a fork. Add milk, a little at a time, to soften consistency for ease of spreadability. Add chopped beef and combine well.

Chipped Beef Cheese Ball Recipe: How to Make It

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Place beef in a food processor; pulse until finely chopped. In a large bowl, beat cream cheese until smooth. Stir in 2/3 cup beef and the onion and Worcestershire sauce. Refrigerate, covered, at least 1 hour. Place remaining beef in a small shallow bowl. Shape cheese mixture into a ball; roll in beef to coat evenly. Wrap; refrigerate at least 1 ...

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Dried Beef Ball Recipe | Allrecipes

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Reserve about a half cup of chopped dried beef. Step 2 In a separate medium bowl, combine the remaining beef, cream cheese, green onions, Worcestershire sauce and seasoned salt. Mix well and roll into a ball. Step 3 Roll the ball in the reserved beef, coating the entire outside of the ball. Nutrition Facts Per Serving:

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Retro party food: 12 classic cheese ball recipes from the ...

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Mix cream cheese, pineapple, pepper, onion, salt and 1/2 of nuts. Form into a ball or log and roll in other half of nuts. Refrigerate overnight. Serve with unsalted crackers. Classic cheese ball recipes #4: Ever-ready cheese balls 1/2 lb. process sharp cheese, grated 1/2 cup mayonnaise (enough to hold) 1-1/2 tablespoons onion, minced

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When they were bought out by a larger chain their cheese ball recipe changed. This is the only way I can get my favorite cheese ball now. The grocery called it "chipped beef" but it actually uses thinly sliced Buddig roast beef."

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